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Sunday, 23 June 2013

new dishes from leftovers!

7 new dishes from leftovers 


Chicken wrap
The chicken wrap is a more sophisticated take on the humble sandwich. Just do what you usually do with leftovers for a sandwich: shred leftover chicken and layer with cucumber, carrots, and egg slices in a burrito, taco or lumpia wrapper. And you’re done!

 

 7 new dishes from leftovers 

Lumpia
The great thing about lumpia is that no one knows what's inside unless you tell them. So you don't have to take pains making your leftovers look presentable. Just chop them all up then mix them together. The lumpia wrapper will do the trick of attractive presentation.

 

7 new dishes from leftovers 

 

 

Siomai
This is so simple to make, especially since you already have cooked leftovers. Just chop your leftover meat (or even fish, why not?) then season with spices. Make balls that will fit into wonton wrappers. Steam or fry them to make yummy snacks. Serve with a toyo-calamansi dipping sauce.

 

 7 new dishes from leftovers 

All-in sotanghon
Sotanghon noodles do a great job of disguising leftovers. Toss all of them in: meat, chicken, even slice up the vegetables that have been languishing in your refrigerator for over a week. Saute all your toppings and season as you please. Serve piping hot for merienda with some calamansi mixed in.

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