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Thursday, 13 June 2013
Halo-halo pinoy
Halo-Halo is a famous Filipino dessert and refreshment as well. Halo halo is quite a best selling
Filipino food/dessert/refreshment during the summer season. Halo halo recipe is a mixture of
sweetened preserved fruits, evaporated milk and crushed ice top with either ice cream, leche flan or
ube.
Halo Halo is usually served in tall, clear glasses (but nowadays, plastic cups are being used) that
show its colorful preserved fruit contents or mixtures.
Halo-halo Recipe Ingredients:
- Sweetened red beans
- Sweetened garbanzos
- Sweetened saba banana
- Sweetened kamote
- Sweetened jackfruit
- Sweetened kaong
- Cooked sago
- Pinipig
- Macapuno
- Shaved/Crushed ice
- Ice cream
- Ube haleya
- Leche flan
- Milk
- White sugar
How To Make Halo-halo:
- Half-fill a tall glass with your choice of sweets. Fill with shaved/crushed ice. Top with ice cream,
ube haleya or leche flan. Serve with milk and sugar.
Read more: http://www.filipinofoodsrecipes.com/2011/04/halo-halo-recipe-with-
pictures.html#ixzz2W9fbNPGf
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